Shoyu Chicken

Aloha 

I've been sort of busy recently 

and didn't have much time to cook,

(seriously going back and force to 

zippys for like days....)

so i just pulled out some old pictures 

from a few months ago.

This is one of my favorite plate 

i made so far.

"Shoyu Chicken 

with Garlic

and

Basil Rice"

Basil Rice...? sounds weird huh?

I mean it just looks like  

"Green colored rice" lol

but

it actually really good.

when you cook rice 

just put

Pre-made basil pasta sauce

Bacon or sausage

Corn

into the rice cooker.

and after all done, 

you put parmesan cheese on top.

(makes a lot of difference)

Unfortunately...

it was the only picture 

i found on my phone 

so i can't really show how it exactly looks like

Sorry...

will make it again 

and take better pictures....lol

Please leave some comments

 if you have any questions

Mahalo nui loa,

What is your favorite food?

well, I'm an asian, of course 

Japanese Food is on top of my head, 

but 

I also love

Local food...

Like....

Coco & Crackers!

I would say this is local snack(not food)

but it is one of my Favorite..

one day at hula practice...

My hula sisters were talking 

about

how do they make coco & crackers. 

some girls put

 marshmallows in..

some girls put

some butter in..

but By that time, 

I had no idea about coco & crackers..

I was like...

what are they talking about?

so i asked my boyfriend about it,

and

he made it for me. 

Oh yes, it is good!

First i thought it would be 

so weird 

to eat crackers in a bowl, 

soaking in coco...

but surprisingly it is ono...

All you need is 

Coco

 and  

Crackers

(Soda Crackers)

Now I'm craving for this...

What was your dinner?

ALOHA, 

What did you eat for your dinner today?

well, i had this....

Olio e Peperoncino

You only need

Spagetti Pasta

Olive Oil

Bacon

Garlic

Chili Pepper

Cabbage

The Traditional Italian Peperoncino, 

is without meat or vegetables.

It is just plain Olive Oil with Garlic Pasta. 

but

I grew up with this with those ingredients.

Its also common home-cooking dish in Japan.

and I love....

Bacon!! lol

i mean who doesn't like Bacon? 

personally, this is my favorite Pasta. 

cooking takes time and a lot of work, 

but tastes much better than fast-food

and saves your $$.

now....

are you ready to try?lol

My love for Food

Who hates food?

Everyday, we eat something

We eat food entire life.

Me, personally love food in Hawaii

 as well as in Japan, my home country 

So.. 

I'll post Food that was 

ono, interesting, or 

even disgusting 

to me. 

So, the very first picture on the top was cooked by me.

 yes, i do cook but very rarely..

it is "Shrimp with Chili sauce"

in Japanese "Ebi(shrimp) Chili"

I guess it was originally Chinese food 

but Japanese people recreated it into Japanese Taste.

It is a very common home-cooking dish in Japan.

I don't know why Hawaii doesn't have 

any Japanese restaurants that serve this because 

its sooooooooooo good. (if you know one, lmk)

So how did i cook? 

I just stir fly the shrimp with 

-precooked sauce (Brand: CookDo)

from Don Quixote 

-chopped green onion...

very easy...

Now you are hungry... aren't you?lol

Please leave some comment 

if you have any questions

about this dish..

Mahalo!!